Ingredients
¼ cup butter
1 10-oz bag mini marshmallows or 5 cups
½ cup peanut butter
6 cups Rice Krispie cereal
12 ounce bag chocolate chips
Directions
Melt butter and marshmallows in a large pot. (Or melt in microwave in a large bowl.) After marshmallows are melted, stir in the peanut butter and stir until melted. Add in the Rice Krispies and stir until well coated. Press into a 9×13 inch pan and cool.
Melt the chocolate chips in the microwave (or stovetop). Pour on top of the cool rice krispie treats. Yum!
Lynn's Cookbook 